Grain Free Pizza Puffs Recipe - Grain free, gluten free and packed full of flavour. What’s not to love about this easy Pizza Puffs Recipe?! Keto friendly and low carb, pizza just got a whole lot more irresistible. From pepperoni pizza to your favourite toppings, the possibilities are endless with this versatile recipe. Goodbye regular bread, hello flavour!
You see, weeks ago I decided to make my own homemade Brazilian cheese bread after seeing them on Instagram. Unfortunately, whilst they looked amazing, they were SO bland and boring.
So I gave up on them... for a little while.
But then I had an idea!
Why not use the Brazilian cheese bread recipe as a loose base, and then add loads of flavour.
And what flavour goes better with cheese than pepperoni?! (Also the only pizza ingredient I had in the fridge 😜)
So I got to work, adding garlic and herbs and pepperoni. The first batch was a bit too dry, but then I tweaked the recipe adding an extra egg, baking in a different shape and BAM - pizza puffs!
These pizza puffs are seriously delicious and full of pizza flavour. They’re a delicious snack or lunch addition and they take just minutes to make.
They’re grain free, yeast free and SO easy.
And what flavour goes better with cheese than pepperoni?! (Also the only pizza ingredient I had in the fridge 😜)
So I got to work, adding garlic and herbs and pepperoni. The first batch was a bit too dry, but then I tweaked the recipe adding an extra egg, baking in a different shape and BAM - pizza puffs!
These pizza puffs are seriously delicious and full of pizza flavour. They’re a delicious snack or lunch addition and they take just minutes to make.
They’re grain free, yeast free and SO easy.
So let me share the recipe with you! >>
This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.
Don't like pepperoni pizza? Don't worry! You can use whatever pizza toppings you usually like on your pizza. Throw in some olives, swap pepperoni for ham or bacon, add veggies or leave out the toppings for garlic and herb cheese puffs.
The options are pretty much endless!
Grain Free Pizza Puffs Recipe
Servings: 10 pizza puffs
Prep time: 10 MCook time: 10 MTotal time: 20 M
Grain free, gluten free and packed full of flavour. What’s not to love about this easy Pizza Puffs Recipe?! Keto friendly and low carb, pizza just got a whole lot more irresistible. From pepperoni pizza to your favourite toppings, the possibilities are endless with this versatile recipe. Say goodbye to regular bread and hello to flavour with this Brazilian cheese bread inspired recipe.
Ingredients:
- 1 1/2 cups (190g) tapioca starch/flour
- 1 tsp baking powder
- 1/2 tsp dried Italian herbs blend
- 2 cloves garlic, crushed
- 2 cups (200g) shredded mozzarella cheese
- ~80g pepperoni, thinly sliced
- 3 eggs
- 1/4 cup (50g) butter, melted
Instructions:
- Preheat your oven to 220C/430F.
- Line 4 baking sheets with baking paper and set aside.
- Add all of your ingredients to a mixing bowl, mixing until all of your ingredients are combined (it will be quite sticky).
- Shape your dough into balls and place onto your prepared baking sheets, leaving 2" around each ball to spread.
- Bake your pizza puffs for 8-10 minutes or until puffed up and golden brown on the outside.
- Leave to cool slightly before eating.
- These pizza puffs will keep in the fridge in an airtight container for 2-3 days or can be frozen to defrost and reheat later. We find these are best warm - a quick 10-20 seconds in the microwave or a few minutes in a hot oven are all you'll need to heat them up!
This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.
No comments:
Post a Comment
There is nothing better than reading your comments on our posts! Let us know what you think of this post!